- Joined:
- May 15, 2010
- Posts:
- 13,392
- Liked Posts:
- 5,654
Sounds damn good.
Chili Recipes
- Thread starter Ares
- Start date
Sounds damn good.
- Joined:
- Apr 4, 2011
- Posts:
- 18,493
- Liked Posts:
- 29,279
- Location:
- Volusia County, FL
My favorite teams
Came out really good!
One change I think I'll make - not put the steak cubes in until towards the end. After browning them, they were pretty much medium rare. After cooking that long the texture turned into pot roast. Still good, but I think having them not broken down as much would be better. Brown in a seperate pan, and then drop them in after I move from simmer to warm on the chili.
Marty McFly
Member
- Joined:
- Nov 5, 2019
- Posts:
- 51
- Liked Posts:
- 57
My favorite teams
I think most of us have a similar starting point for our chili. I don't see a lot in there that's all too different. However, I always throw in a block of Abuleta and can or two of beer. I promise your chili won't come out tasting like chocolate but it will have a deeper and richer flavor than you've ever had before.
Dude my mole is trash. I need to work on it before I teach anyone. I'll stick to the Dona Maria pre-made mole for the time being.
- Joined:
- Apr 28, 2011
- Posts:
- 7,278
- Liked Posts:
- 4,708
My favorite teams
This is a good idea, I wish I would have thought of it years ago. If you do this before I get around to making chili again post an update.
- Joined:
- Sep 12, 2010
- Posts:
- 41,571
- Liked Posts:
- 13,618
NOT KetoSo I used to like this Chili-Mac recipe my Grams used to make when I was younger.... she sometimes made a batch and sent it to me in College.
Its kinda plain and simple, so I have been trying to tweak it.
Here it is:
1 lb Ground Beef (I do 80/20)
Brown Ground Beef (I season it with Chili powder, Paprika, Garlic salt, Onion Powder)
Drop the browned Ground Beef into a pot.
Add 2 cans of Tomato soup, 1.5 cans of water (I add more Chili powder and whatnot to the base)
Simmer for 30 mins
Add 1 can of Chili beans and 1 can of water and 1/2 cup of Macaroni noodles
Bring to boil, let it simmer for 30 mins.
Done.... I like to put some shredded cheese on top.
I made it with hot Chili beans this last time and I like the little bit of heat they add.
Any of you got suggestions of how I can modify or add to the recipe to make it better? Otherwise if you got your own Chili recipe to share
- Joined:
- Aug 20, 2012
- Posts:
- 55,980
- Liked Posts:
- 61,025
Chili protip.
U like chili dogs? Have an immersion blender. Turn your chili into a condiment!
U like chili dogs? Have an immersion blender. Turn your chili into a condiment!
- Joined:
- Aug 20, 2012
- Posts:
- 55,980
- Liked Posts:
- 61,025
WHAT TIME IS IT
- Joined:
- Aug 21, 2012
- Posts:
- 41,479
- Liked Posts:
- 39,701
WHAT TIME IS IT
CHILI TYME..... DING DA DING DING DING DING DING
- Joined:
- Aug 20, 2012
- Posts:
- 55,980
- Liked Posts:
- 61,025
HEY LISA!
- Joined:
- Mar 1, 2015
- Posts:
- 33,064
- Liked Posts:
- 39,670
Dang bro. We're having a chili cook off at work, can a snag your recipe?
WHAT TIME IS IT
- Joined:
- Aug 20, 2012
- Posts:
- 55,980
- Liked Posts:
- 61,025
It isnt really written down and no exact measurements but AMA, I've won a few chili cook offs over the years.
- Joined:
- Apr 4, 2011
- Posts:
- 18,493
- Liked Posts:
- 29,279
- Location:
- Volusia County, FL
My favorite teams
Doing it tonight. Cold front came through. I'll let you know how it turns out...
- Joined:
- Mar 1, 2015
- Posts:
- 33,064
- Liked Posts:
- 39,670
I was just looking for a bomb chili recipe and came across this post. It should be nominated for post of the decade
- Joined:
- Mar 1, 2015
- Posts:
- 33,064
- Liked Posts:
- 39,670
- Joined:
- Apr 16, 2013
- Posts:
- 21,677
- Liked Posts:
- 9,489
I thought you would actually pour the chili over it. lol
- Joined:
- Mar 1, 2015
- Posts:
- 33,064
- Liked Posts:
- 39,670
no bro. you take your spoon and get a little chunk of the cinna roll. Put it in the chili so it's nice and coated. Then get a big spoonful of chili with your cinna roll and eat it.
- Joined:
- Mar 1, 2015
- Posts:
- 33,064
- Liked Posts:
- 39,670
Chili szn is over
- Joined:
- Jul 15, 2012
- Posts:
- 14,948
- Liked Posts:
- 5,696
- Location:
- In the stratosphere
My favorite teams
I’m curious as to how the noodles turn out, asking for a friendSo I used to like this Chili-Mac recipe my Grams used to make when I was younger.... she sometimes made a batch and sent it to me in College.
Its kinda plain and simple, so I have been trying to tweak it.
Here it is:
1 lb Ground Beef (I do 80/20)
Brown Ground Beef (I season it with Chili powder, Paprika, Garlic salt, Onion Powder)
Drop the browned Ground Beef into a pot.
Add 2 cans of Tomato soup, 1.5 cans of water (I add more Chili powder and whatnot to the base)
Simmer for 30 mins
Add 1 can of Chili beans and 1 can of water and 1/2 cup of Macaroni noodles
Bring to boil, let it simmer for 30 mins.
Done.... I like to put some shredded cheese on top.
I made it with hot Chili beans this last time and I like the little bit of heat they add.
Any of you got suggestions of how I can modify or add to the recipe to make it better? Otherwise if you got your own Chili recipe to share
- Joined:
- Aug 21, 2012
- Posts:
- 41,479
- Liked Posts:
- 39,701
Fine to me... since you do it at the end, the chili is done when the noodles are as done as you like.
