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Beer of the Week 10/26

This week's BOTW: Allagash Curieux I know, it's not a Chicago beer. But! It's incredible, so I'm telling you, you have to get it. The Allagash Curieux is their original Tripel ale aged in Jim Beam barrels for two months, then blended with a little more Tripel, and finally bottled for your tasting pleasure.  The end product is delicious and will definitely leave you with a good buzz. Bright golden orange col ...

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